A delicious blend of sencha with big slices of oranges alongside real pieces of fragrant papaya, apple and lemongrass. An uplifting and bright infusion that satisfies with a lingering tropical fruit flavour.

Brewing Instructions: As with all loose leaf green tea, Coconut Blossom is best brewed with water below boiling, approx. 80°C. Use 1 tsp of tea per cup and infuse green tea for 1-3 minutes.