Real strawberry and rhubarb pieces decorate a lush bed of organic sencha green tea, bringing together a tasty mix of two summer fruit favourites. Sprinkled with sunflower petals this blend is sweet, smooth, and amazingly fruity! Strawberry Rhubarb Sencha is one of our favourite green teas to make iced tea with.

Brewing Instructions:As with all loose leaf green tea, Strawberry Rhubarb is best brewed with water below boiling, approx. 80°C. Use 1 tsp of tea per cup and infuse green tea for 1-3 minutes.