A lovely first flush darjeeling, featuring a mixture of light brown and green leaves. The infusion produces a light to medium bodied cup, with subtle floral notes and a lingering sweet finish.

Darjeeling teas are considered to be among the finest black teas in the world. They are prized for their unique and complex characteristics. Darjeeling black tea should always be taken clear.

Brewing Instructions: To prepare a perfect cup of Darjeeling tea, use 1 tsp loose leaf tea per 6-8oz of boiling water and steep 2-5 minutes.